chocolate and strawberry chiffon cupcakes
Versatile Vanilla Pound Cupcakes (sample recipe taken from the 'Gorgeous Cupcakes for
the homebaker' cookbook page 15)
makes approximately 16 two-inch cupcakes
Ingredients:
200g unsalted butter, cubed and softened
200g caster sugar (superfine sugar)
200g eggs without shells (4 eggs), lightly beaten
2 tsp vanilla essence
250g self-raising flour, sifted
8 tbsp milk or light sour cream
Method:
• Preheat oven to 180°C/350°F.
• Cream butter and sugar in a mixer till light and fluffy. Add eggs in a steady stream, then add
vanilla essence. Beat well. Stir in flour till just combined. Stir in sour cream. Do not overmix.
• Fill paper cases till 3/4 full. Bake for 18 to 20 minutes till light golden brown, or till an inserted
toothpick in the cupcakes comes out clean and slightly moistened.
Recipe Notes:
• To make a variety of pound cakes, add chocolate chips, dried cranberries, chopped
bananas, drained cherries or peach cubes to the batter.
• To make chocolate pound cupcakes, mix 50g melted and cooled baking chocolate into the
batter.
• For savoury cheese cupcakes, lay a slice of processed cheese over each cupcake before
baking.
• To make crunchy almond cupcakes, sprinkle chopped almonds over the cupcakes before
baking.
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All ingredients used in this book contain no lard/pork and no trans fat.
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Recipes and pictures in this book
Carrefour Suntec City Mall
level 1: baking needs section (opposite Bengawan Solo)
Address: 3 Temasek Boulevard, 01-199, Singapore 038 983, Tel: 6333 6868
(nearest MRT: City Hall)
The Bake-It-Yourself Store
182, Bukit Timah Rd, Singapore 229 853. (near Newton Hawker Centre)
Tel: 6100 2253, Website: www.B-I-Y.com, Email: sales@B-I-Y.com
Gim Hin Lee Pte Ltd (sells baking ingredients and equipment)
Tel: 6742 8388. Email: gimhin@singnet.com.sg
Big Bookshop (Tampines)
Big Bookshop (Clementi)
Click here for the addresses of the above two stores.
Online Purchase
Clcik here for more information.
Retail price of this cookbook is S$5.95 / US$ 4.55 and is available at the following:
Gorgeous Cupcakes for the Homebaker cookbook (Bilingual Edition - English & Chinese)
Unauthorised use of photos and articles is not permitted.
Copyright 2006 - 2008 Boostprints Educational. All rights reserved.
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Watch baking and cake decorating videoclips on www.pineapple-tarts. blogspot.com and www.sugar-inc-cake.com.
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tried and tested recipes includes cupcake baking and decorating tips uses easily available ingredients no lard and no trans fat
All Boostprints cookbooks and designer www.boostprints.com.www.boostprints.co m.
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Gorgeous Cupcakes for the homebaker
by Anna Chan
|
A Boostprints cookbook
www.boostprints.com
Promotion:
Delight your friends and family with your homemade gorgeous cupcakes and present them in a
lovely Boostprints cupcake box! For a limited period only (or while stocks last), each copy of
'Gorgeous Cupcakes for the Homebaker' comes with a free cake box (The Daisy Blue or The Teddy
Red, see pictures on the left column). This promotional offer is available at the retail stores listed at
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All Boostprints
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- tried and tested
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- easy to follow
instructional steps
-recipe notes which
explain methods and
ingredients used
Perfect for beginner
bakers.
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The 'Gorgeous Cupcake for the homebaker' cookbook has the following favourable points:
- tried and tested recipes
- detailed instructions that are easy to follow
- step-by-step pictures
- every recipe comes with recipe notes that contain helpful tips
- uses easily available ingredients
- 78 gorgeous pictures
- printed on high quality paper